SATAY COCKTAIL BAR & RESTAURANT Satay 0844 474 6080
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Happy Hour 5:0pm to 8:00pm
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specialities download menu
 
 

Thai Green Curry
Coconut curry with green chillies, green peppers, spring onion, bamboo shoots, pea aubergine, coriander & lime juice
Chicken £7.50 Prawn £7.95 Tofu £6.50

Thai Red Curry
Coconut curry, red chillies, bamboo shoots, red peppers, spring onion, coriander & paprika // Chicken £7.50 Prawn £7.95 Tofu £6.50

Ebi Raisukaree
Prawns stir-fried in coconut & lime curry sauce with mangetout, peppers, red & spring onions, garnished with chillies, coriander & lime £7.95

Penang Fish Curry
Red mullet cooked in coconut with tomatoes, onions, Thai basil and red chillies £7.95

Lamb Massaman
Succulent lamb chunks cooked in mild coconut curry with potatoes, cashews, tomatoes & Thai basil £7.95

Lazy Beef Rendang
Slow-cooked beef with sweet potato in a rich and spicy coconut sauce, made with star anise, cardamom, tamarind and fresh chillies £7.50

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Sambal Jawa
Indonesian stir fry in coconut with coriander, lemon grass, sambal ulek, turmeric & vegetables
Chicken £6.95 Prawn £7.50 Tofu £4.95

Seafood Combo
King prawns, squid, mussels and crab claw, stir fried in a light garlic and ginger sauce £7.50

Szechuan Chicken
Chicken breast cooked with spicy vegetables from the Szechuan region of China, baby corn, mange tout & shiitake mushrooms £6.95

Pepper Beef
Thinly sliced beef cooked with onions, broccoli & mange tout, wok-tossed in a peppery sauce £6.95

Bali Duck
Tender sliced duck breast wok-tossed with peppers in our own sweet & savoury sauce £6.95

 

Black Pepper Prawns
King prawns in a black pepper & sea salt tempura with garlic & fresh chillies £7.50

Chargrilled chicken
Half a chargrilled chicken marinated with coriander, turmeric and onion, served with a spicy chilli oil side dip £9.50

Salmon Teryaki
Chargrilled salmon fillet, baby spinach, beansprouts in a sizzling teryaki sauce £8.50

Spicy Lamb Cutlets
Marinated grilled lamb cutlets cooked in a spicy, sweet and sticky soy sauce £8.50

Mr Wangs Crispy Beef
Beef strips cooked in a crispy batter with garlic, onions, peppers & chillies £6.95

Crispy Snapper
Whole snapper fried with sweet peppers, ginger, garlic & fresh chillies £8.95

Wings of Fire
Crispy chicken in spicy batter, roasted garlic, peppers, onions and fresh chillies £4.95

 
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Satay Cocktail Bar & Restaurant, 447 Coldharbour Lane Brixton, London SW9 8LP Tel 0844 474 6080,
Email info@sataybar.co.uk (not for bookings) SITE DESIGN STUDIO120
Satay Bar Facebook Link . . .
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